I was asked to make a cake for a little girl who was turning one. Her name was Molly – affectionately called ‘Molly-Moo’ so naturally, her parents wanted a cow cake. This was bit of a challenge, the cake had all sorts going on…piping work, small details and just the matter of making a round cow!! I scaled up a cow design I had seen and with hindsight, I would have gone even bigger. The sponge was a dairy free Victoria sponge (which has a slightly different texture) filled with dairy free vanilla buttercream and strawberry jam. Assembling the cake was quite time consuming as there were lots of things to put together. In the end I was pretty chuffed with how it turned out 🙂
note to self: tidy up the kitchen a bit before you take photo’s!!